Chris Jordan's photographs make us reflect on the impact that our consumerism has on the environment. Through his work we are able to the vastness of our consumer culture. Check out his photos for a dose of reality.

World's Healthiest Foods is a great site to use in order to learn more about the direct impact that diet has on your health. Check out this site to learn about the nutritional information of a wide range of ingredients, or search for foods according to health concerns you might have. They also have quick and healthy recipes to help you see how you can cook the foods that you should be eating.

Magic Carpet Cultural Center is dedicated to the fostering of cross cultural understanding and communication through the arts and education. It provides a bridge between peoples of the world through art and cultural awareness programs, classes, exhibits and collaborations.

Sustainable Table is a great website where you can learn more about the sustainable food movement. Not only do they provide thorough information about the benefits of moving from industrial agriculture to smaller sustainable food production, but they also feature a directory of farmer's markets, harvest calenders by state, as well as recipes to try out with your local ingredients.

Grist is an online environmental journal with a sense of humor. Read about environmental news and happenings around the world and enjoy the commentary.

Kelli Bernard's Tea Sweets and Botanical Brownies are irresistible. Her cookies are labeled with recycled papers, and are perfect for eating with tea in the afternoon.

Andrea's Recipes is a fun food blog written by Andrea, who lives in northern Virginia and documents her culinary adventures. Married with three sons, she has plenty of adventures to write about. We give her the most credit for starting to grow Saffron Crocuses in her own garden!

The Environmental Defense Oceans program is dedicated to preserving and protecting marine ecosystems and fisheries using practical solutions. Their list of Best and Worst Seafood Choices helps us choose fish that we can include in our diets, while remaining conscience of our impact on marine life. Unfortunately, we do not have the choice to eat all of the seafood that we would like, due to high levels of mercury that are found in fish, as well as other harmful chemicals found in fisheries. Read more about these issues on the Oceans Alive website.

Our Belgian foodie friend Andreea writes about her "Glorious Food and Wine" adventures in Brussels and around the world.

Check out Jess Thomson's wonderfully enticing recipes and food writing. Based in Seattle, her extensive recipe collection is impressive and helpful for anyone looking for creative ideas for dinner. All of the recipes are beautifully photographed for delicious reading.