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An Oregon Meal: Salmon with Riesling, Mushrooms and Filbert Nuts

Incorporating the quintessential ingredients of the Oregon kitchen, this salmon dish truly gives a taste of the place it is from. Make sure you eat this with some delicious bread- the sauce is so good you won't want to miss a drop!

Episode: 
Eating in Oregon
September 1, 2009

Comments

What a lovely way to prepare salmon & Wow, those mushrooms look amazing! As always, this was such a wonderful episode!

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