An Oregon Meal: Salmon with Riesling, Mushrooms and Filbert Nuts
Incorporating the quintessential ingredients of the Oregon kitchen, this salmon dish truly gives a taste of the place it is from. Make sure you eat this with some delicious bread- the sauce is so good you won't want to miss a drop!
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Episode:
Eating in Oregon September 1, 2009







Comments
What a lovely way to prepare salmon & Wow, those mushrooms look amazing! As always, this was such a wonderful episode!
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