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Papaya Water (Agua de Papaya)

Iced Tea (Emma's notes)

Rose Mint Soda

Try this Mexican version of lemonade next time you have people over for lunch. The limes in Mexico are more acidic, so you might have to play around with the quantities. Although this drink has sugar in it, the amount is far less than found in bottled drinks. The most important thing is that it is served fresh and cold!

1 liter of cold water
4 tablespoonfuls of sugar, or to taste
3 limes

In a pitcher add the sugar to the water.

Stir to dissolve the sugar.

Squeeze the lime juice into the water.

Stir and serve.

Tita's Agua de Limon

1 litro de agua fri­o
4 cucharadas de azucar, o al gusto
3 limones

Se mezcla el agua con el azucar.

Se exprimen los limones y se anade el jugo al agua.

Se revuelve bien.