Critic's Choice Popcorn
Critic's Choice Popcorn
Episode featured in:
On the Red Carpet
Segment featured in:
On the Red Carpet 1 cup popping corn
1/4 cup olive oil
1/2 tsp smoky paprika
1 lemon
Salt
Mix together the olive oil, paprika, lemon, and salt. If you have an empty spray bottle, fill the bottle with the mixture.
Pop the corn on the stove top by heating up a few kernels in some hot oil in a large pot. Once they pop, add the rest and cover the pot. Shake it a bit as you hear all of the kernels pop. Remove from heat and spray with the olive oil mix.
February 19, 2009
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